Join us at Nutwood for a 4 course Valentine's menu available with wine pairing. We will have two seatings one at 5:30pm and then 8:00pm.
Local shrimp and avocado cocktail with tamarind agua chile and cucumber
Chilled heirloom tomato soup with crab and crispy quinoa and pea shoots
or
Fresh handmade basil cavatelli pasta with lobster, poppy seed and shellfish and orange scented emulsion
Roasted filet mignon and braised brisket duo with potato fondant, creamed kale and red wine jus
or
Butter poached local grouper with braised fennel, paella rice cake, saffron and shellfish emulsion
Tahitian vanilla bean cream brulee, passion fruit puree and tropical fruit compote
$83 per person inclusive of 4 course tasting menu, 7% Florida sales tax and 20% gratuity
$122 per person inclusive 4 course tasting menu with wine pairing, 7% Florida sales tax and 20% gratuity